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Below is the list of courses available for registration from Iowa Western Community College.  It’s easy to register.  Peruse the list of available courses.  When you find one you like, click the Add to Cart button.  You will complete a short registration form, make your payment, and Voilá!  You’re registered!


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Courses

Date Night: Homemade Pasta (FOODS-8)

Friday, October 23, 2026 | 6:00 pm - 9:00 pm IWCC  Student Center
Handmade pasta is the perfect centerpiece for a date night. Participants will master the techniques required to achieve the ideal dough texture, covering every stage from initial kneading to rolling precise, thin sheets. Additionally, you will refine your knife skills by practicing the preparation of classic pasta shapes. To complete the experience, you will learn how to enhance peak-season ingredients by preparing artisanal sauces, salads, and accompaniments.
Menu
•    Fresh Egg Pappardelle and Tagliatelle
•    Eggplant all Norma
•    Hazelnut Pesto
•    Heirloom Tomato Salad with Arugula

Tuition is per person
 

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Start date

10/23/2026

End date

10/23/2026


Location

Council Bluffs Campus

$ 50.00

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Italian Classics - Hands-On Pasta Making (FOODS-8)

Friday, August 7, 2026  6:00PM-9:00PM  Council Bluffs Campus-Student Center

In this interactive and engaging session, you will get hands-on experience with the fundamentals of Italian cuisine. Participants will learn to knead smooth semolina dough, as well as roll, shape, and prepare fresh pasta from scratch. Chef Tasos will guide you through the process, offering professional insights, culinary techniques, and a hint of Italian charm to ensure you leave the kitchen feeling both skilled and inspired.

Menu
•    Pappardelle with Creamy Sausage & Wild Mushroom Alfredo – Experience the ultimate Italian comfort food with this rich and velvety handmade pasta dish.
•    Bruschetta with Balsamic Glaze – A classic starter featuring crisp bread topped with fresh ingredients and a tangy balsamic reduction.
•    Strawberry Tiramisu – A fresh, fruity twist on the legendary Italian dessert.

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Start date

08/07/2026

End date

08/07/2026


Location

Council Bluffs Campus

$ 45.00

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Summer Pasta (FOODS-8)

Friday, August 28, 2026 | 6:00 pm - 9:00 pm  IWCC Student Center
Move beyond store-bought alternatives as we  invite you to master the craft of authentic pasta preparation. Explore techniques for creating herbed, stuffed, and traditional linguine varieties. Complement your handmade noodles with fresh summer ingredients to craft the perfect seasonal meal.
Menu
•    Sweet Corn Ravioli with Tomato Butter Sauce
•    Pesto Fettuccine
•    Arugula salad with Lemon Vinaigrette

Tuition is per person

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Start date

08/28/2026

End date

08/28/2026


Location

Council Bluffs Campus

$ 50.00

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Driver Improvement Program (DIP)- Clarinda

10-NOV-26 - 10-NOV-26

$  125.00

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$ 125.00

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