Ocean County College Workforce and Professional Education

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Prerequisite: Proof of successful completion of the 24-hour class in order to take our bridge class. If you have completed the 24 hour Introduction to Teaching course but have not completed the entire Alternate Route to Teaching course, our bridge satisfies the requirement of additional 10 lecture hours & 16 clinical work hours. We have modified the Alternate Route to Teaching course to meet the new regulations from the NJDOE. Classroom observations, substitute teaching, tutoring and working in an after-school program qualify as clinical work. No additional textbook is required. 1 CEU 10/8 & 9 8:00 AM - 2:00 PM

For assistance please call 732-255-0409

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The Adult Education, Civics, & Workforce Preparation Program (AECWP),  provides Ocean County residents free classes for high school equivalency diploma preparation, basic skills deficiencies, English Language acquisition (ELA/ESL) and IET credentials.

Orientations will be held

June 27th/29th and June 28th/30th

Once you have registered online please call 732.255.0400 ext. 2346 (1125 for Spanish) for orientation times and location.

This program is funded by the State of New Jersey Dept. of Labor.

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The Adult Education, Civics, & Workforce Preparation Program (AECWP),  provides Ocean County residents free classes for high school equivalency diploma preparation, basic skills deficiencies, English Language acquisition (ELA/ESL) and IET credentials.

Orientations will be held

June 27th and June 29th

Once you have registered online please call 732.255.0400 ext. 2346 (1125 for Spanish) for orientation times and location.

This program is funded by the State of New Jersey Dept. of Labor.

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The course will prepare seasoned project managers and those new to the field to sit for the PMP exam. We'll cover: work breakdown structure, network diagrams, and the critical path; schedule development; risk management introduction; resource allocation; communication planning; stakeholder analysis; risk planning and management; risk identification techniques; project execution, delivery, and control; project close and more. Upon completion, you’ll have the required 35 hours to sit for Project Management Institute’s Project Management Professional Certification exam. Clock hours: 35 CEUs: 3.5 Instructor: John Juzbasich 10/10 6-7pm; 10/17, 24, 31, 11/7, 14, 21, 28 & 12/5 6-9pm

For assistance please call 732-255-0400 x2548

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Prerequisite: Bachelor's degree or higher and a 3.0 GPA or higher. Take the first step on your path to becoming a teacher. Our 50-hour class offers 30 hours of lecture & 20 hours of clinical work, classroom observations, substitute teaching, tutoring, working in an after-school program. 5 CEUs F 9/30 & 10/7 - 5:00-8:00 PM; S SU 10/1, 10/2, 10/8 & 10/9 8:00 AM-2:00 PM; Dr. Carol D'Zio

For assistance please call 732-255-0409

 

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Our online course is a prerequisite to receiving a coding, transcription, and electronic medical records certification. Our non-credit course does not substitute for Human Anatomy & Physiology I & II/BIOL 130 & 131. 6:00-10:00pm REQUIRED: Textbook 4.8 CEU

For assistance please call 732-255-0400 x2269

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Our course consists of 15 on-line lecture hours covering the following topics:

• Biomechanics
• Equipment Usage
• Exercise Physiology
• Fitness Testing
• Health Assessment

You get 15 hours of practical training labs featuring:

• Role Playing Drills on Assessing Clients
• Performing Proper Exercises
• Presentation Skills
• Programming

We include:

• A Student Workbook.
• Access to online study tools to help you take the Certified Personal Trainer exams.

CEU: 3.6
Cost: $499
Sessions: 6 Saturdays (online)

One practical in-person review - Wednesday, November 16th, 6:30-9:30pm

Instructor: World Instructor Training School

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The Culinary Foundations program focuses on foundational & fundamental skills development & reinforcement as well as key knowledge & technique development for aspiring chefs. Participants will learn kitchen & food safety, knife skills, stocks, moist & dry heat cooking methods, plating & presentation, culinary nutrition, and how to prepare specific types of foods: salads, vegetables, soups, sauces, meat, poultry, fish, breads, pastries & foods for special diets. The program consists of online video content complimented by 4 in person immersion days on campus (10/12, 11/9, 11/30, and 12/14, 4-8pm)  for practice and assessment of newly gained skills.  11 CEUs  Sean Bips, Instructor

For assistance please call 732-255-0409

 

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Our dental assisting foundation course is designed for students with little to no knowledge of the field. Topics include anatomy, equipment, four-handed assisting techniques, hands-on presentation of dental procedures, infection control, instruments, materials, and terminology.

Included with the course is job shadowing experience and a career development workshop. Your successful completion of our Dental Assistant Course qualifies you as a Dental Assistant. Our program serves as a prerequisite for a Dental Radiology program.

REQUIRED: Textbook
Cost: $699

For assistance please call 732-255-0400 x2269

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Topics covered include cardiac anatomy & physiology, electrode application technique, operation of the EKG machine & other monitoring devices, and the fundamental elements of an EKG strip. Be eligible to take the national certification exam through NHA for EKG Technician. The $117 exam fee is not included in tuition. Upon course completion and earning the CET credential, you are eligible for 3 college credits toward an Ocean County College General Education Associate's degree. Required: Textbook

Wednesdays 6:00pm-10:00pm

For assistance please call 732-255-0400 x2269

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Understand the need for electronic records and the terminology of the EHR systems. Gain hands-on experience working with an electronic health records software package. This course includes preparation for the NHA Certified Electronic Health Record Specialist Exam. ($117 exam cost not included in tuition).4.55 CEU. Thursday 6:00pm-10:00pm. Instructor- Marilyn Knight

For assistance please call 732-255-0400 x2269

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The Environmental Health and Safety training program will prepare students to evaluate and remediate workplace and environmental hazards in order to promote public health.

The EHS training program consists of the following industry-recognized credentials: OSHA 30; OSHA 40 (HAZWOPER); NYSDOL Mold Combo; EPA Lead-based Paint Inspector; NYS/EPA Asbestos Inspector; Bloodborne Pathogens; Confined Space; Lockout Tagout; and Asbestos Awareness.

Full scholarships are available to the first ten students who enroll.  For more information, please contact the WPE Department to register at 732-255-0409

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Introduction to Spreadsheets introduces students to Microsoft Excel basics including: Excel menu system, toolbars and task panes; creating spreadsheets; formulas; functions; formatting; graphics and text. Perform basic/introductory level Excel skills such as modifying an existing worksheet, building worksheets, and copying & moving cells. Fully online. Clock hours: 8 CEUs: .8 Instructor: Priscilla Sierra; September 27, 29, October 4 and 6; 6-8 pm

For assistance please call 732-255-0409

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Reinforces the elements introduced in Excel 1 and expands upon that base to include: adding pictures and links; using and managing multiple worksheets and workbooks; using special number formats; using charts, formulas, and functions; using styles and themes to format worksheets; outlining and consolidating data; creating headers. Fully online. Clock hours: 8 CEUs: .8 Instructor: Priscilla Sierra; October 11, 13, 18 and 20; 6-8 pm

For assistance please call 732-255-0409

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Advanced Excel reinforces the elements introduced in Excel II and expands upon that base to include the addition of charts, formulas, functions, macros, pivot tables. Fully online. Clock hours: 8 CEUs: .8 Instructor: Priscilla Sierra; October 25, 27, November 1 and 3; 6-8 pm

For assistance please call 732-255-0409

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