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Tulsa Community College Web Catalog

Below is the list of courses available for registration through Tulsa Community College Continuing Education.  It's easy to register.  Peruse the list of available courses.  When you find one you like, click the Register button.  You will complete a short registration form, make your payment, and Voilá!  You're registered! 


SEARCH TIP: You can search the web catalog by searching on course key word or title and location!

Course title example: Spanish
Location example: Southeast, Online, etc.

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Courses

CDA: Competencies 1&4 (Bilingual) (ZCHD-90310)

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MEETING DAYS & TIMES:  Tuesday, 6:00PM-9:00PM
LOCATION: Northeast Campus, Student Union, Room 226
INSTRUCTOR: Angelica Reina Paez

A preparation course for the CDA Credential. Focus on how to establish and maintain a safe, healthy, learning environment for children and how to establish positive relationships with families. Students will learn how to promote good health and nutrition, prevent illness, reduce injuries, arrange materials and space, and establish routines in the preschool environment for learning, exploration, and play. The importance of involving families in programs for children will be emphasized. Course addresses CDA Competencies #1 and #4. Assigned field experiences. Prerequisites: Criminal History and Sex Offender Registry background check and CHLD 1101 or concurrent enrollment.

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Start date

01/16/2023

End date

03/12/2023

Location

Northeast

$ 278.00

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Not Available

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CDA: Competency 3 (Bilingual) (ZCHD-90309)

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MEETING DAYS & TIMES: Tuesday, 6:00PM-9:00PM
LOCATION:  Northeast Campus, Student Union, Room 226
INSTRUCTOR: Felicia Deatherage

A preparation course for the CDA Credential. Focus on how to promote children's self-esteem and independence and how to help children feel physically and emotionally secure. Children's development of social skills, empathy, and respect for others will be emphasized. Students will learn the relationship between guidance methods and children's individuality, personality, and developmental levels. Prevention of behavior problems and positive guidance techniques are presented. Course addresses CDA Competency #3. Assigned field experiences. Prerequisites: Criminal History and Sex Offender Registry background check and CHLD 1101 or concurrent enrollment.

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Start date

03/13/2023

End date

05/14/2023

Location

Northeast

$ 278.00

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Not Available

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ESL Grammar Basics 2 (ZESL-81308)

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MEETING DAYS & TIMES: Mon & Wed, 12:30PM-2:20PM
LOCATION: Northeast Campus, Student Union, Room 134
INSTRUCTOR: TBD

 

This novice-high level course continues the development of everyday grammar usage in English. Placement determined by the ESL department.

ESL Grammar Basics 2 Blended (ESLA_0333_201_22639)

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Start date

01/23/2023

End date

04/23/2023

Location

Northeast

$ 417.00

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Not Available

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Foodservice Managers Certification (ZCER-80712)

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MEETING DAYS & TIMES: Monday, 8:30 AM - 5:00 PM / Tuesday, 8:30 AM - 12:30 PM
LOCATION: Northeast Campus, Academic Building, Room AB 115
INSTRUCTOR: Karla Hutton

 

This course is designed to meet the requirements of the Tulsa Food Code. Each food service establishment must have personnel who are certified in food safety. This certification ensures that foodservice supervisory personnel possess safe techniques knowledge for all areas of foodservice. 

Includes student study guide and test. Click for additional information.

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Start date

11/28/2022

End date

11/29/2022

Location

Northeast

$ 169.00

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Not Available

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Foodservice Managers Certification (ZCER-80712)

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MEETING DAYS & TIMES: Tues, 8:30 AM - 5:00 PM / Wed, 8:30 AM - 12:30 PM
LOCATION: Northeast Campus, Academic Building, Room AB104 
INSTRUCTOR: Karla Hutton

 

This course is designed to meet the requirements of the Tulsa Food Code. Each food service establishment must have personnel who are certified in food safety. This certification ensures that foodservice supervisory personnel possess safe techniques knowledge for all areas of foodservice. 

Includes student study guide and test. Click for additional information.

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Start date

12/06/2022

End date

12/07/2022

Location

Northeast

$ 169.00

REGISTER REGISTER

Not Available

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Foodservice Managers Recertification (ZCER-80701)

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MEETING DAY & TIME: Tuesday, 8:30 AM - 12:30 PM 
LOCATION: Northeast Campus, Academic Building, Room AB 115
INSTRUCTOR: Karla Hutton

 

This course is for those whose Foodservice Manager Certificate has been expired for less than 6 months. The class updates and refreshes about safe food techniques. The ServSafe exam is nationally recognized by ANSI-CFP and certification is good for five years. A legal and valid picture ID must be presented before the exam. Tests are available in several languages: English, Spanish, Korean, Traditional Chinese, and Modern Chinese, and must be requested at the time of enrollment. The study guide and test are included with registration.

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Start date

11/29/2022

End date

11/29/2022

Location

Northeast

$ 99.00

REGISTER REGISTER

Not Available

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Foodservice Managers Recertification (ZCER-80701)

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MEETING DAY & TIME: Wednesday, 8:30 AM - 12:30 PM 
LOCATION: Northeast Campus, Academic Building, Room AB104 
INSTRUCTOR: Karla Hutton

 

This course is for those whose Foodservice Manager Certificate has been expired for less than 6 months. The class updates and refreshes about safe food techniques. The ServSafe exam is nationally recognized by ANSI-CFP and certification is good for five years. A legal and valid picture ID must be presented before the exam. Tests are available in several languages: English, Spanish, Korean, Traditional Chinese, and Modern Chinese, and must be requested at the time of enrollment. The study guide and test are included with registration.

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Start date

12/07/2022

End date

12/07/2022

Location

Northeast

$ 99.00

REGISTER REGISTER

Not Available

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Foodservice Managers Recertification (ZCER-80701)

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MEETING DAY & TIME: Wednesday, 8:30 AM - 12:30 PM 
LOCATION: Northeast Campus, Academic Building, Room AB108 
INSTRUCTOR: Karla Hutton

 

This course is for those whose Foodservice Manager Certificate has been expired for less than 6 months. The class updates and refreshes about safe food techniques. The ServSafe exam is nationally recognized by ANSI-CFP and certification is good for five years. A legal and valid picture ID must be presented before the exam. Tests are available in several languages: English, Spanish, Korean, Traditional Chinese, and Modern Chinese, and must be requested at the time of enrollment. The study guide and test are included with registration.

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Start date

10/21/2022

End date

-

Location

Northeast

$ 99.00

REGISTER REGISTER

Not Available

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Foodservice Managers Recertification (ZCER-80701)

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MEETING DAY & TIME: Wednesday, 8:30 AM - 12:30 PM 
LOCATION: Northeast Campus, Academic Building, Room AB104 
INSTRUCTOR: Karla Hutton

 

This course is for those whose Foodservice Manager Certificate has been expired for less than 6 months. The class updates and refreshes about safe food techniques. The ServSafe exam is nationally recognized by ANSI-CFP and certification is good for five years. A legal and valid picture ID must be presented before the exam. Tests are available in several languages: English, Spanish, Korean, Traditional Chinese, and Modern Chinese, and must be requested at the time of enrollment. The study guide and test are included with registration.

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Start date

10/21/2022

End date

-

Location

Northeast

$ 99.00

REGISTER REGISTER

Not Available

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Foodservice Managers Test (ZCER-80707)

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MEETING DAY & TIME: Wednesday,10:30 AM - 12:30 PM
LOCATION: Northeast Campus, Academic Building, Room AB104
INSTRUCTOR: Karla Hutton

 

This challenge test is for those individuals with current food safety knowledge who wish to be certified as Food Service Managers. 

  • The ServSafe certification is nationally recognized by ANSI-CFP and is good for five years.

  • Tests are available in several languages including English, Spanish, Korean, Traditional Chinese, Modern Chinese, and must be requested at the time of enrollment.

  •  A legal and valid picture ID must be presented before the exam

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Start date

12/07/2022

End date

12/07/2022

Location

Northeast

$ 69.00

REGISTER REGISTER

Not Available

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Foodservice Managers Test (ZCER-80707)

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MEETING DAY & TIME: Tuesday,10:30 AM - 12:30 PM
LOCATION: Northeast Campus, Academic Building, Room AB115
INSTRUCTOR: Karla Hutton

 

This challenge test is for those individuals with current food safety knowledge who wish to be certified as Food Service Managers. 

  • The ServSafe certification is nationally recognized by ANSI-CFP and is good for five years.

  • Tests are available in several languages including English, Spanish, Korean, Traditional Chinese, Modern Chinese, and must be requested at the time of enrollment.

  •  A legal and valid picture ID must be presented before the exam

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Start date

11/29/2022

End date

11/29/2022

Location

Northeast

$ 69.00

REGISTER REGISTER

Not Available

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GED Math Test Preparation (ZEDU-90817)

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MEETING DAYS & TIMES: Wednesday/Thursday, 6:00PM - 8:00PM
LOCATION:  Northeast Campus, Academic Building, Room AB143
INSTRUCTOR:  Clarinda Earl

Solve simple mathematics such as adding, subtracting, multiplying, and dividing by working on quantitative & algebraic problems. Learn to read tables, graphs, & charts in order to perform calculations; interpreting data into graphical representations and recognizing basic expressions, equations, and inequalities.

REQUIRED BOOK (inc. w/ registration)
Victory for the GED, HiSET, & TASC Tests 7th Edition
Published by: Cambridge Education Services
ISBN-13: 978-1-58894-198-5

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Start date

11/30/2022

End date

12/08/2022

Location

Northeast

$ 59.00

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Not Available

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IBM z/OS Mainframe Practitioner Professional Certificate (ZCRS-85220)

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Basic System Programming on IBM Z

LENGTH OF ACCESS: Two Months
LOCATION: Online

Course 3 of 3.  The foundational knowledge for the position of an IBM z/OS System Programmer and System Administrator begins with this third and final course in the three course professional certificate track. This course provides hands-on labs to everyday z/OS tasks with JCL, JES, ISHELL and HFS, and z/OSMF. Topics covered include VSAM, z/OS System Libraries, the Language Environment, Generation Data Groups, RAIM, DB2, UNIX System Services, and USS File System. On successful completion of this course, the learners are eligible to claim the Basic System Programming on IBM Z badge. 

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Start date

08/18/2022

End date

06/30/2023

Location

Northeast

$ 25.00

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Not Available

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Introduction to Fabrication lab (ZENG-81003)

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MEETING DAYS & TIMES: Wednesdays, 3:00PM - 4:50PM (in-person)
LOCATION: Northeast Campus, Engineering Technology Building, Room 124C
INSTRUCTOR: Don Crall

Blended Class with online and in-person class times
A course for the development of lab research and projects in engineering technologies. Students will design and fabricate projects using hand tools, mills, lathes, welding, PCB circuit design, soldering, and/or 3D plotting. Basics of metalworking machine tools and standard shop practices with special emphasis on shop safety will be covered. Exploration into the fundamentals of turning, milling, broaching and sawing, and the abilities of conventional machine tools. Includes lab component.

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Start date

01/17/2023

End date

05/14/2023

Location

Northeast

$ 417.00

REGISTER REGISTER

Not Available

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Manufacturing Maintenance (ZENG-81011)

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MEETING DAYS & TIMES: Tuesdays, 5:00PM - 6:50PM
LOCATION: Northeast Campus, Engineering Technology Building, Room 124C
INSTRUCTOR: Tommy Crall


Provides the skills necessary to enter the manufacturing workforce and prepare for the examination to become a Certified Production Technicians administered through the Manufacturing Skills Standards Council. Includes a technical overview of safely maintaining production equipment and best practices of isolating stored energy. Predictive and preventing maintenance explored from a Total Productive Maintenance system perspective. Safety systems, sensors, machine maintenance and proper housekeeping procedures in the manufacturing industry are covered. Includes lab component.

Blended class with in-person and online sessions

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Start date

01/17/2023

End date

05/14/2023

Location

Northeast

$ 417.00

REGISTER REGISTER

Not Available

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